Last weekend we visited our favorite BGE chef again, he' s one of the best Dutch BGE chefs and makes wonderfull things!
Swordfish with carrot etc
Cote de boeuff together with Belly Pork of the Birkshire pig
And most of all..Everything preparred on the Big Green Egg
A special anniversary dessert with home made pastry because of our "30 year going steady" ...:-)
(Chocolate chip cookies, Brownies, Turkisch Delight, White chocolate lollipops and butter stuffed cake)
| Weber OTP 57 | Mini BGE | Low & Slow |
| Holland | Europe |