Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Pulled Pork

Medic72072Medic72072 Posts: 23
edited August 2012 in EggHead Forum
Whats the best way you've found to reheat pulled pork the days after its made?  Any good suggestions so it won't dry out?



Sign In or Register to comment.