We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers
for a backyard grill out, some brats
before a baseball game or searing a steak
for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Do you put something between your place setter and your drip pan?
I have been reading some discussions and it seems that alot of people put something between their placesetter and drip pan.
I haven't been which would explain why my drip pan is always burnt and dry at the end of a cook.
Let me know, thanks all!