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Are you happy it’s finally National BBQ Month? While we like to BBQ year round, May is our favorite because the whole country is celebrating delicious food. If you’re new to cooking BBQ on your EGG, check out our Smoking Basics Publication...if not, proceed to some of our favorite recipes! We love Dr. BBQ’s Coffee Rubbed Brisket, Famous Dave’s Sticky Ribs and Virginia Willis’ Pulled Pork. Pair with this cheesy favorite for a winning way to start off May!

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Catch 'em One Day.... Eat 'em The Next

thirdeyethirdeye Posts: 7,428
edited 6:00AM in EggHead Forum
OctoberFishing061a.jpg

The Fall trout fishing has started in Wyoming.... and I'm doing my best to bring some to the table.

OctoberFishing046a.jpg

It's great smoked.

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I think I'm eating them almost as fast as I'm catching them...

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Happy Trails
~thirdeye~

Barbecue is not rocket surgery
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Comments

  • FiretruckFiretruck Posts: 2,676
    DANG, JUST...DANG ;)
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  • EggsakleyEggsakley Posts: 1,014
    I typically fish for Walleye, but I tell you what, a fresh rainbow is an exquisite fish and food fit for the
    Gods. You are a lucky man. Enjoy your stay. Looks like you have things well under control. :)
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  • stikestike Posts: 15,597
    beautiful... wow
    ed egli avea del cul fatto trombetta -Dante
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  • BacchusBacchus Posts: 6,019
    Absolutely Beautiful !!!

    I love to eat trout, but enjoy catching them even more. Unfortunately I haven't had the pleasure in a few years.
    I did however land a couple of lunker bass this past weekend.
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  • HossHoss Posts: 14,587
    I am SOO jealous!I love smoked trout,served cold! B)
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  • AZRPAZRP Posts: 10,116
    Looking excellent Wayne, wish they had that kind of fishing around here. -RP
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  • elzbthelzbth Posts: 2,075
    Looking good! I'd love to be in Wyoming during the fall... ;)
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  • Beautiful Wayne

    Ross
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  • Eating as fast as catching can be Okay!!!
    Thanks for the post...Very nice looking trout!! For sure!!
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  • Lawn RangerLawn Ranger Posts: 5,466
    WOW! I'm impressed! Beautiful fish.

    Mike
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  • LDDLDD Posts: 1,225
    that sequence of images just melts my heart
    context is important :)
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  • BobSBobS Posts: 2,485
    Beautiful trout! I am trying to catch a few bass in New York (Long Lake).
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  • Photo EggPhoto Egg Posts: 3,669
    Those are some fat, healthy looking trout.
    So envy your fishing talents...
    Thank you,
    Darian


    Galveston Texas
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  • fishlessmanfishlessman Posts: 16,810
    nice looking catch, love the colors.
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  • troutmantroutman Posts: 498
    I gotta go to work. Thanks a lot for making me miserable.

    Beautiful pics though.
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  • BigABigA Posts: 1,157
    looks VERY GOOD!!! :)
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  • Grandpas GrubGrandpas Grub Posts: 14,226
     
    Oooh, tinfoil trout got my mouth watering.

    Ages ago I cold smoked some rainbow trout and that sure was good. Need to look up how to do that again.

    Kent
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  • RRPRRP Posts: 15,024
    beautiful, Wayne, thanks for sharing!
    Ron
    Dunlap, IL
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  • thirdeyethirdeye Posts: 7,428
    DSC01349a.jpg

    Kent,

    I actually start my baked trout open faced and put a couple of green onions inside for moisture (that particular one is only seasoned with lemon pepper). Once the flesh reaches 130° I remove from the oven and close the foil for about 10 minutes. This same set-up can be used in the Egg. Oh yeah, I don't turn them. I like them this way 'cause they are flavorful and very heart smart.

    Anyways, as you know the foiling helps the meat separate from the bones easier (and the bones are why a lot of folks don't like trout).

    DSC04474d.jpg
    Happy Trails
    ~thirdeye~

    Barbecue is not rocket surgery
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  • Little StevenLittle Steven Posts: 27,276
    That's one of the great things about fishing. You can eat what you catch...if you catch ;)

    Steve 

    Caledon, ON

     

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  • Grandpas GrubGrandpas Grub Posts: 14,226
     
    hehehe that bottom trout has seen better days.

    I like the lemon and have done the boy scout cook method but have not tried the onion.

    Do you have any close by lakes or do you head to the streams?

    Kent
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  • eenie meenieeenie meenie Posts: 4,391
    Thirdeye, thanks for posting the beautiful trout. Looks as if you're headed for a nice season! :)
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  • Capt FrankCapt Frank Posts: 2,578
    Beautiful fish and nothing tastes better! :cheer: Thanks for posting :)
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  • How fun! Great looking meal Wayne.
    Was it windy! :)
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  • rsmdalersmdale Posts: 2,472
    Those look very tasty!! Fresh trout is hard to beat.


    GOOD EATS AND GOOD FRIENDS


    DALE
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  • thirdeyethirdeye Posts: 7,428
    WyomingLakes.jpg

    There are several reservoirs along the North Platte river (which runs right through town). The closest is 25 miles away, my favorite is called Pathfinder and is 45 miles out. It's a good ice fishing lake too.
    Happy Trails
    ~thirdeye~

    Barbecue is not rocket surgery
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  • Grandpas GrubGrandpas Grub Posts: 14,226
     
    Interesting, you have quite a few. Are the larger ones pretty big lakes?

    I forgot about your ice fishing. It won't be too terrible long now.

    Kent
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  • thirdeyethirdeye Posts: 7,428
    Yes. Pathfinder is over a million acre feet, and has 120 miles of shoreline. It is mostly a sportsman's lake verses some of the smaller ones that are more for recreation.
    Happy Trails
    ~thirdeye~

    Barbecue is not rocket surgery
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  • Say, Mr. N., could you show me a video of how you cast a fly??? :P
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  • Grandpas GrubGrandpas Grub Posts: 14,226
     
    That's no little lake then. (need to enlarge the map or get stronger glasses. hehehehehe

    Be well. Kent
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