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Father's Day cook. what is Egg Nation doing?
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westernbbq
Posts: 2,490
I picked up a prime wet aged T bone this AM from French's Meat Shoppe in Scottsdale (dont be fooled by the name...these guys are legit and are good midwestern rooted people) ...its not a snobbatorium but a small storefront that is old, clean and super functional. $19 per lb for prime wet aged t bone that they cut to order. Gorgeous piece of meat. I am ordering srf tomahawks later this summer for a special occasion as well but Frenchs is a go to spot when you want to get it the same day..... This is where i get casings for sausage, briskets sometimes, and at times i have them grind up large quans of pork shoulder for me.
Thinking surf n turf tomorrow nite....
Thinking surf n turf tomorrow nite....
Comments
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Prime ribeye and wild caught gulf shrimp for pops this year.Jacksonville FL
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Father's Day cook here is non-negotiable; SRF brisket (black grade). As great as the end-product is (even I have a hard time hosing up one of these), the journey is by far and away the best part. Will trim and season Sat late PM and away we go Sunday AM.Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period.
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Salmon for my wife and her female friends. Ribs for myself and male friends.XLBGE
Lewisburg, PA -
nhk19 said:Salmon for my wife and her female friends. Ribs for myself and male friends.
______________________________________________I love lamp.. -
nhk19 said:Salmon for my wife and her female friends. Ribs for myself and male friends.Egging year 'round in North Dakota
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Very nice. I've got a pretty good sized crew coming over. I'm running St Louis cut spares, beef plate short ribs, smoked mac & cheese, collards and a smoked banana pudding.
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With pork butts on sale for $.99/lb at Kroger, I believe we'll try burnt ends.Flint, Michigan
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Two racks of ribs and some good sippin' bourbon.South Jersey Pine Barrens. XL BGE , Assassin 24, Weber Kettle, CharBroil gasser, AMNPS
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Ribeye and grilled Tiger shrimp.LGBE, SBGE,Blackstone,Weber Kettle, Weber Smokey Joe.
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Prime ribeyes, salad, and as much Tito's vodka as I see fit.Large Big Green Egg in a nest. North Shore of Boston.
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venison smash burgers or ribs, dads decision. they are both gettin eaten this weekend anyways. just hoping he wants to go for salmon on the boat and not thos e stupid basses
fukahwee maineyou can lead a fish to water but you can not make him drink it -
My son came up to work and we made burgers for the office
Garland, TX
2 Large, 1 Mini Max, 1 Mini -
westernbbq said:I picked up a prime wet aged T bone this AM from French's Meat Shoppe in Scottsdale (dont be fooled by the name...these guys are legit and are good midwestern rooted people) ...its not a snobbatorium but a small storefront that is old, clean and super functional. $19 per lb for prime wet aged t bone that they cut to order. Gorgeous piece of meat. I am ordering srf tomahawks later this summer for a special occasion as well but Frenchs is a go to spot when you want to get it the same day..... This is where i get casings for sausage, briskets sometimes, and at times i have them grind up large quans of pork shoulder for me.
Thinking surf n turf tomorrow nite....
@westernbbq I may have to give that place a try...thanks for sharing... -
Costco Members beware... On my way to pick up a brisket I walked past this case:
I may have to go back and get one. -
Since it's going to be 119 I decided a low and slow brisket. Tuck it in the cooler way before it gets hot out.
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Don't you laugh now... but chili is what I want and that's what I am having! Pat says it's Father's Day 365 days a year and that's when I remind her Mother's day is too.Re-gasketing America one yard at a time.
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Packer brisket, baby backs, corn on the cob, asparagus, and mac & cheese~ John - https://www.instagram.com/hoosier_egger
XL BGE, LG BGE, KJ Jr, PK Original, Ardore Pizza Oven, King Disc
Bloomington, IN - Hoo Hoo Hoo Hoosiers! -
Chicken and ribs here. Can't wait to get up early and feed my fire!XL, Small, Mini & Mini Max Green Egg, Shirley Fab Trailer, 6 gal and 2.5 gal Cajun Fryers, BlueStar 60" Range, 48" Lonestar Grillz Santa Maria, Alto Shaam 1200s, Gozney Dome, Gateway 55g Drum
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I'm going yellowtail fishing off Islamorada with my Dad, so I'm very hopeful I'll be doing a whole yellowtail snapper. Here we are. He's 82 and I'm so happy I can do this with him on Father's Day!2 Large BGE, MiniMax, Miami, FL
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Prime ribeyes and planked brown trout here. Dad requested the trout but I'm hoping I can entice him with crab stuffed salmon instead.Glencoe, Minnesota
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Attempting my first beef plate ribs!
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clifkincaid said:Attempting my first beef plate ribs!(now only 16 stone)
Joule SV
GE induction stove
Gasser by the community pool (currently unavailable)
Scale (which one of my friends refuses to use)
Friends with BGEs and myriad other fired devices (currently unavail IRL)
Occasional access to a KBQ and Webber Kettle
Charcuterie and sourdough enthusiast
Prosciuttos in an undisclosed locationAustin, TX -
Ribeyes tomorrow for husband and FIL, pulled pork on Sunday for big family pool party. Ribeyes with Oakridge Carne Crosta (good LORD that is a good rub) with grilled fries and aoili. And something green -- haha. For FD, pork BBQ, today I picked up a 9# boston butt and I made an E Carolina vinegar sauce and Meathead's "grownup" mustard sauce. Plus I picked up some of kid #2's favorite Mission BBQ sauce which they sell OTC -- "Smokey Mountain". That's it from the meat side ;-)
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BBQBuddy, your photo makes me mourn selling our sailboat. Good memories...
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CheeseheadinAZ said:Costco Members beware... On my way to pick up a brisket I walked past this case:
I may have to go back and get one. -
BBQBuddy said:I'm going yellowtail fishing off Islamorada with my Dad, so I'm very hopeful I'll be doing a whole yellowtail snapper. Here we are. He's 82 and I'm so happy I can do this with him on Father's Day!Narcoossee, FL
LBGE, Nest, Mates, Plate Setter, Ash Tool. I'm a simple guy. -
@NonaScott - Who was the Captain? My parents live right there, oceanside between Tavernier and Snake Creek! I haven't heard of mixing macaroni w/ sand. We just mix chum, oats and sand. They're biting if you can get down there! Nothing like fresh yellowtail!2 Large BGE, MiniMax, Miami, FL
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BBQBuddy said:@NonaScott - Who was the Captain? My parents live right there, oceanside between Tavernier and Snake Creek! I haven't heard of mixing macaroni w/ sand. We just mix chum, oats and sand. They're biting if you can get down there! Nothing like fresh yellowtail!Narcoossee, FL
LBGE, Nest, Mates, Plate Setter, Ash Tool. I'm a simple guy. -
@CheeseheadinAZ, which costco has that display case with the frenched tomahawks? The one at 44th st and oak in phx does NOT have that kind of display
Frenchs ia on mcdowell rd just west of hayden. Take the 101 to mcdowell, go west about 1.2 mi and its on south side of road. Very easy to miss. Just look for all the white meat vans out front. They will bring you out the whole t bone roast and you show them how thick you want it cut. Awesome people.
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