Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope you all got to celebrate those tasty food holidays last week, we sure enjoyed them! We are even more excited about the beginning of fall, for so many reasons, but mainly for experiencing the cool, crisp air while being outside cooking up the best recipes the season has to offer. We especially love these Beer Pork Tenderloin and Ground Beef Acorn Squash recipes! Fall is upon us, and it's a great time for getting out to one of the many #EGGfests around the country - see a list here

How long??

Mattman3969Mattman3969 Posts: 2,888
edited May 2013 in EggHead Forum
2 part question How long have you had your egg and how long have you actually been eggin? I have had my Large about 6yrs but have only really been enjoying it for the 2yrs and even moreso in the last 8months or so. I did burgers, steaks and chickens before and one low and slow. Now after coming here it has become an addiction. I read and see all the cool cooks and it has pushed me to learn what the EGG is all about.

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Large BGE. Small BGE Henderson, Ky. Waitin to find a Sasquatch to Egg.
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