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Loquat Tomatillo Salsa

egger aveegger ave Posts: 502
edited April 2013 in Sides
1 lb tomatillos, peeled and washed
1 lb Loquats, pitted and cut  in half, you can use peaches or apricots even cherries or mangos
2  chiles seeds and veins
1/4 cup cilantro leaf
3 tablespoons honey
1 white onion, finely diced
1/2 teaspoon salt


grill, griddle or cast iron pan, char tomatillos then char loquat, peppers.

2  Combine tomatillo, chipotle, peppers, cilantro and honey in a blender or food processor.

3 Pulse until chunky.

4 Transfer to a bowl.

5  Add 
 onion and salt to bowl along 

6 Mix to combine.

7 Chill or serve warm.
loquat tomatillo salsa (800x600).jpg
800 x 600 - 382K
1 Large BGE, 1 Mini BGE, Original wife and 4 dogs living in the heart of BBQ country in Round Rock Texas. "Friends don't let friends cook with propane"


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