Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
April showers bring...National BBQ Month! Are you ready for a month full of briskets, pulled pork and chicken wings? We hope so, because it’s almost here! Keep an eye out for some of our favorite BBQ recipes we’ll be sharing with you throughout the month of May.

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

NYE Success

New Years Eve in the panhandle of Nebraska.  Can you spell beef country?

The menu, the steaks, the twice baked potatoes ready for the second bake and finally my plate.  God Bless you in 2013.

 

imageimageimageimage

Ernie McClain

Scottsbluff, Nebraska

(in the extreme western panhandle of NE)

·

Comments

  • CPARKTXCPARKTX Posts: 980
    Nice touch with the menus. Looks great
    LBGE & SBGE.  Central Texas.  
    ·
  • cazzycazzy Posts: 7,454
    Great looking meal and love the thought of putting together a menu.
    Just a hack that makes some $hitty BBQ...
    ·
  • hmmmm- menu says ribeye but you made strips...... the old Switcharoo! oldest restaurant trick in the book :)) Looks really good though and looks like a lot of fun.

    ·
  • BotchBotch Posts: 3,040
    CPARKTX said:
    Nice touch with the menus. Looks great
    I especially loved the "leftovers" entry!   :))
    _____________________________________________
     
    Live fast, die young, and leave a well-marbled corpse.  
     
    Ogden, Utard.  
    ·
Sign In or Register to comment.