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We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Spicy habanero chicken stirfry

Mr HollowayMr Holloway Posts: 1,998
edited August 2011 in EggHead Forum
Tried another stirfry, using up some stuff in the fridge before it had to go.
Used my friends smoked habanero rub to kick up the chicken

Some pics
The chicken was marinaded in soy, some hab rub and a little teriyaki

With the veggies

Ran out of noodles and rice, so I used a little pasta, it worked well

Plated with a little Rooster sauce to add a little more heat

Really enjoying the wok on the Egg.

Thanks for looking



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