Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Pizzettas...on the Small!! (Slideshow)

ChubbyChubby Posts: 2,790
edited November -1 in EggHead Forum
TGIF....[p]We...(Me, andf my lovely Wife Ann) put together some herbed pizza dough a nite or two ago and had a ball trying various toppings!![p]I was "Channeling" and old Itallian Baker "Luigi" I think!![p]Anyway....[p]With a bunch of toppings prepped, it's a great time....especially with the kids![p]The smaller size (8-10") makes em' easy to crank out a bunch in a row!![p]Here's a few pics...[p]
Here's a "Virgin" BGE Stone on the "GrateMates" extended set-up![p]GrateMateExtendedSet-ups7.jpg[p]Good... simple ingreadients are the key to me. Fresh Mozzarella, Provel Cheese,Peppercinis, Diced Procuiutto, Black olives, Ann's "Home Maid Basil-Tomato sauce, Onions, Fresh Rosemary...ect. You get the picture!![p]I like to sneak some "Chovies" in there when I can get away with it!![p]This one's ready to go!![p]Pizzettas.jpg[p]Here's one...almost ready, 8-10 mins @ 550 dome.[p]Pizzettas2.jpg[p]Drizzled with some "chili infused" Extra Virgin....Ready to cut!![p]Pizzettas5.jpg[p]And a Close-up or two for my buddy TRex!![p]Pizzettas3.jpg[p]Pizzettas4.jpg[p]Now.... who says you can't bake on the "Little Guy" ??[p]Good weekend to all..[p]Chubby[p][p]


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