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tjv

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  • Re: Wok on the Egg

    tjvtjv
    yep, the garlic is the tricky one to get........ these are the boats I was referring to....they are all over amazon......just add them to your next amazon order.....cheap.
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  • Re: Wok on the Egg

    tjvtjv
    wash the wok with soap and water lightly oil, flip upside down in egg, elevate wok if possible let it sit in egg for hour or so to season, egg temp 300ish, dome closed on using, most folks use the sp…
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  • Re: Wok on the Egg

    tjvtjv
    wokking is a fun, different cook in the egg. can be a healthy cook too. we appreciate you supporting our family operation. enjoy t
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  • Re: Question about smoking multiple items at the same time

    tjvtjv
    the pork ribs probably messed a little on temp over the beef ribs as the pork ribs are long and placed below the beef ribs. Next time, try cooler meat on top and goose the temp for a bit to account f…
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  • Re: Adjustable Rig from CGS....

    tjvtjv
    How easy the xl rig makes bbq cooks in the xl egg is the #1 comment we get back from folks on why they like the xl rig. https://youtu.be/WW0X9AEMbVA t
    ·
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