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Re: soapstone pizza stone?
Sure, but for how long?1 · -
Re: have you heard of this?
All my simple mind can come up with is is burnt sugar. I don't see how that would work either.3 · -
Re: Trex grate for large egg
What Ah-boot it? Hoser. Sorry, can't help but think of the McKenzie brothers1 · -
Re: Winterizing and keeping moisture out
Just edited original post to clarify. After you cook. coat the metal top with a very light coat of oil (pam spray works), and then store it in your egg as it cools down. BTW, don't put it in if …2 · -
Re: Busy Weekend
Looks like a winner weekend to me. Oh, and I know how you can get start of the cook pics, but none plated. ;)1 ·
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