Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: OT - What are you doing right now?
Merry Christmas.. I know I don't post cooks often, but I actually use my egg and do more than just a drinking thread poorly... Achiote marinated turkey breast on the mini max.. I used to do the …1 · -
Re: Kansas City visit suggestions?
It's a bit of a drive, but I recommend a place off 11th Street and I-35. 😀 [Edit:map]1 · -
Re: OT - What are you doing right now?
I mean to brag.. you're the only group that will appreciate it! Good customer dinner.. I'll post the best wine and food. Waygu6 Oz and I need help to finish it...5 · -
Re: PIG SHOT FILLINGS-LOOKING FOR SPICY OR UNUSUAL
Do a 1/2 ricotta 1/2 cream cheese filling, with a dab of jalepeno jam on top. I like to slice a thin Serrano wafer and put on top.1 · -
Re: SWMBO wants McRib for Dinner tonight
I worked as a burger flipper at McDonald's (Bloomington Indiana mall- the "sMall" was not big) when in high school. At the close of breakfast, we filled both griddles with the McNasty …1 ·
Friends
Followed by 1 person
