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Re: First go at the ole Spatchcocked chicken! (Pic Heavy!)
That's the great thing about Spatchcock chicken and turkey. As far as I can tell, there is no limb to go out on. Its dead simple and unless you forget you have something on the Egg, you cant ruin it.…1 · -
Re: Pepper Stout Beef Stall?
Well, that's good. The stall lasted 2.5 hours. Once it got past 149 it hit 165 in about 40 minutes. The large fat ribbon that ran thru the middle is gone. The veggies and beer are in, covered , and …2 · -
Re: OT: Pet Peeves
People who insist on driving in a lane that is posted to end in a mile and then get p*ssed at me because I wont let them merge in as they are knocking down road cones as their lane ends.7 · -
Re: Oh Hell....Snow is returning to Georgia!!!!
SNOWMAGGEDON 2 for Atlanta. I'm originally from Pittsburgh and spent 5 years in Germany. Snow flurries here make people lose their minds here. Got some Kerosene for the heater in case the electric go…1 · -
Re: Long smoke
For Labor Day I did a 15lb packer brisket. I used Royal Oak (Red Bag) and filled it to the top of the fire ring. The brisket was on for 24 hours. I then did smoked Mac and Cheese for 4 more hours and…1 ·
