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Re: Fogo Super premium
The South American stuff has a very odd smell while burning. I don’t find it pleasant. That said, I have not noticed it affecting the taste of my food negatively. I avoid it because of that. I just d…1 · -
Re: Fat Separator: New To Me
I use mine to reintroduce all the drippings from say brisket or pulled pork back into the mix minus the excess fat obviously. It contains a ton of flavor. It takes literally a few minutes for the fat…2 · -
Re: Tried Malcom Reed’s burger method tonight
I’ll say it again, Malcolm is a national treasure. He has helped countless folks and started doing so years before it was en Vogue to let out the secrets. He is a huge factor in the explosion of BBQ …2 · -
Re: Malcom Reeds Monterey chicken and pickled beets
gotta love Malcolm Reed. He’s a national treasure.2 · -
Re: What are you drinking....now?
Looks to be a counterfeit. Send it to me for verification please. Sorry for your loss.2 ·
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