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Re: First boneless leg of lamb
This turned out pretty good. The kids never like stuff like this. One of them ate one little slice. Split mostly just two ways, even this little 3.4lb one was quite a bit of meat. When I butterflied …2 · -
Re: First boneless leg of lamb
So much for simple. I was talked into butterflying it and it’s marinating now in a mix of eevo, lemon juice, soy sauce, garlic, and kosher salt. I also split it into two butterflied sections.1 · -
Royal Oak lump surprise
I was loading up the LBGE tonight using a 17.6lb bag of Royal Oak lump, and something caught my eye as not belonging. I reached into the bag and pulled out a flexible drinking straw. I've gotten…1 · -
Holy HI-Q
I cleaned out my LBGE a few days ago, and in the process noticed that my [second] OEM fire grate was beginning to break up (cracks through several of the holes and warping in different directions), s…1 · -
Re: Why do people even buy fire starters?
Probably. My only concern would be attracting bugs or other critters.1 ·
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