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Re: Need some advice
turbo ribs and you'll have time to spare2 · -
Re: Prime Rib Fail—-looking for answers
No advice here but I like the look of the first one. Positive side roast beef is always great. Here is my $0.02 I have heard that a covered meat that was not left to cool before covering will continu…1 · -
Re: 3” prime NY strip
looks yummy2 · -
Re: V 8 spicy thighs
You had me until things got wierd1 · -
Re: OT - Breaking in the walk-in refrigerator - beef is hanging!
life goals2 ·
