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Re: What Are You Chef-ing Tonight, Dr?
Great opening for the salmon right there. Jalas with anything are dang near the only greens I eat. I see a banquet waiting to happen.1 · -
Re: OT - What are you doing now? (2025)
Your opening salvo into this bone break was well over a year and a half ago. This should have been straightforward to get right, first go round. You may have a some legal /medical challenges here to…2 · -
Re: Meal prep with BGE? Share your ideas!
Given you are committed, You've got this @scottypinthemix. But for the taper, I offer bourbon in place of scotch. B)1 · -
Re: OT - What are you doing now? (2025)
Celebrating as a good friend has been selected as one of 10 astronaut candidates announced earlier today. Over 8,000 initial applicants. LEO is a definite and fueling for escape velocity highly proba…8 · -
Re: Pickle-brined fried chicken and coleslaw, with beignets for dessert
All in with the comments about the groceries but the nail colour (nod) is sweet. B)2 ·
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