Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: OT subject but worth a main-stream read- OT News Feeds...
Wednesday Middle East update: "Aid agencies are in “a race against time” to get food and other supplies into Gaza, a U.N. World Food Programme spokesperson said yesterday, adding “we need everyt…1 · -
Re: more bad/white smoke on some lump versus others
Any time the platesetter is in it has a foil covered elevated drip pan along for the ride. Too easy and the clean up is simple. FWIW-3 · -
Re: OT - What are you doing now? (2025)
Time for sugar gliders as part of therapy.1 · -
Re: SRF Gold brisket worth it?
If a good sale I will buy one around every year or so but @DoubleEgger is right about the fat content. I would go with black over gold for your first run with SRF. Regarding frozen brisket, as long a…2 · -
Re: Friday night and the EggHead Forum option of the forum choices is eerie quiet- I need to get a life!
Time to turn off the outside lights and declare victory. Bonus candy bars to be mail boxed tomorrow. Go Toronto!2 ·


