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Want to see how the EGG is made? Click to Watch
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Re: New to egging and this forum (Loving it, pic heavy)
Hey Welcome, way to hit the ground running, beautiful brisket1 · -
Re: Chickenses and beanses
Damn tasty looking, what's in the beans?1 · -
Re: Ceramic Grill Store Delivers!
That's quick service2 · -
Re: Brisket Cook.
Holy crap, can you beam a plate of that over. What a feast, great job.1 · -
Re: Memorial Day Weekend Brisket Cook: Who's with me? Rules are simple....
That's a beauty, it certainly has some wiggle waggle. Just pulled my little one at around 199 and probing nice I hope. Straight into the FTC till later.1 ·
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