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Want to see how the EGG is made? Click to Watch
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Re: Where y'all been?
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Re: Hinge assembly
1 · -
Re: 3-2-1 Method for Ribs good on the Green Egg?
I use the 6-8-3 method. Sam Adams, PBR and Woodford... What the ribs taste like... Who cares.?1 · -
Re: A-maze-N-Smoker Tutorial
No wonder... @Mickey told me to soak the pellets overnight. :-@1 · -
Re: we were given a nice 2# block of "expensive" 2 year old aged cheddar cheese
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