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Re: OT - What are you doing right now?
Me too, because I also used to live in Chicago. He's the one who can cook. That's how I keep us straight.1 · -
Re: Beware of grilling brush hazards!!!!!
OMG! this topic terrified me so much! I went right to the Billy Bar which I've just learned appears to have been bought out by Big Green Egg and dubbed the rather unfortunate name V-Notch Grid C…2 · -
Re: Best whole beef tenderloin recipe
Can recommend this APL recipe, cooked it for xmas and other special occasions. https://eggheadforum.com/discussion/1210685/serious-barbecue-adam-perry-lang-whole-beef-tenderloin-with-worcestershire-s…1 · -
Re: Season ribs the night before a cook?
Not necessary.1 · -
Re: Spare Ribs
Food coma is setting in!3 ·
