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Salsas by Ricks
I made two salsas tonight. First: Rick Balyess Roasted Tomatillo salsa. https://www.rickbayless.com/recipe/roasted-tomatillo-salsa-2/ Second Rick Martinez Smoky "Rancheros" Salsa https://fo…4 · -
Re: Tale of Two Tri-Tips
Thats amazingly close to how I cook my tri tip. We must be onto something here.2 · -
Re: Carne Asada and Frijoles
I just showed ya how to do it! Otherwise, Sundays, my back yard, be there or be square. I'll make a double batch.1 · -
Re: Carne Asada and Frijoles
Thanks @EggObsessed This is probably my most frequent cook. I tried to add some of my lessons learned in the diatribe of my initial post above. Hit me up if you have any questions!1 · -
Carne Asada and Frijoles
I have probably posted this already so stop me if you've heard this one before. Today's was extra good so I'm sharing again. I start my Carne Asada with SRF Black outside skirt steak. …21 ·
