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Re: OT - Leftover meatloaf sandwich.
That looks amazing.1 · -
Pork Fried Rice - Wok
Enjoyed this weekend and cooked up some fried rice at the wife's request. Turned out Pretty tasty. Char siu pork – would normally use ribs but I had some bone in pork chops which I used this tim…2 · -
Breakfast Fatty
I was inspired while looking at the breakfast discussion and decided to try the breakfast fatty. I'm glad I did. It was cooked a bit hotter around 325 for 1.5 hours. Meat Church recipe calls for…5 · -
Re: Brisket
I should have waited it out and wrapped. The flat was a tad dry, the point was great. Here is a pic of that2 · -
Re: Brisket
update, 10 hours in, The temp of the brisket rose quickly and I didn't end up wrapping. Just didn't feel like waking up an hour after I went to bed. Anyhow, the flat is currently at 180, so…4 ·
