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Re: New Egghead from Mexico
Great story for sure! Welcome aboard. Can't wait to see some cooks!1 · -
Re: Yep... Sous vide camel ribeyes
Ha! Actually the chicken was plan A (I had no faith in the camel coming out good or even being edible!). It was a pleasant surprise though. There was only a very mild gamey flavour. Texture was slig…1 · -
Re: Beef Short Ribs
Beef ribs get me every time. Especially perfectly executed ones like these. Well done.1 · -
Re: Boneless Short Ribs
Never tried beef ribs hot and fast before, but they look good!1 · -
Re: In the Middle of a Boston Butt
Looks great. I gotta do some port burnt ends again soon!1 ·
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