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Re: OT- for professional margarita drinkers-on the rocks or not-and do the slushies count-OT
This. Shot of tequila, shot of lime juice, cap full of triple sec, shake with ice and you are done.1 · -
Re: What to do w/ overcooked flat?
Cook in a dutch oven in beef broth at a low simmer for four hours. Cut up or shred and eat in tacos. They are also good to make burnt ends, and the chili suggestion previously mentioned is a good one…1 · -
Re: Contemplating an XL
Like you, I've had a Large for years, and I've also run into space constraints from time to time. Knowing then what I know now, I would have sprung for the XL. I had the opportunity to buy a Mini-Max…1 · -
Re: Ruth's Chris - no longer dry aging
The Angus Barn is legit. I've eaten at Ruth Chris a handful of times, and it is a good steak, but not as good as the Angus Barn.1 · -
Re: Salad advice needed
You didn't do anything wrong. Looks like you nailed it.1 ·