Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch
  • Tale of Two Tri-Tips

    Picked up two tri-tips from our local Wild Fork. Seasoned on with a Cajun blend (picked up at local Ace), the other with Bearded Butcher Black. If you've not heard of the Bearded Butchers, you n…
    ·
  • Re: Crispy chicken skin / and best beer can chicken

    I've done many-a beer can chicken. If you want to know how much flavor the beer imparts, just do two birds at once, one with something light like a hefeweizen, and one with something strong like…
    ·
  • Adventures with Bacon

    Thought I'd give home made bacon a try. The hardest part was waiting seven days for the pork belly to brine. Added jalapenos and cumin to the brine to give it a little extra zip. Not sure I'…
    ·
  • Re: Supply Issues at BGE?

    UPDATE: customer service at BGE was no help, told me there was nothing they could do, I had to go through the warranty process with Ace Hardware. Finally, they called me last week to tell me that my …
    ·
  • Re: Supply Issues at BGE?

    Thanks for all the input. I am going to contact BGE customer support directly and see if I can get better service that way. I think that the ACE I'm working with just doesn't want to deal w…
    ·