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Re: 30LB bird vs Large big green egg - Help!
1hr per lb? so 30 hours for a 30LB turkey?1 · -
Re: 1st Pork Butt - suggestions/advice?
it was 10:45 last night when It finally came up to temp. So it took around 4.5 hours... at 2751 · -
Re: Spatch a turkey
went indirect with the AR rig at around 400. Skin was not as crispy as I would have liked. after brining, I kept the bird in the fridge uncovered for a day and a half. that was supposed to have made …1 · -
Re: Brisket injection recipe help
Bacon grease, AU ju sauce and beef broth1 · -
Re: 1st time doing a brisket - advice?
ok - I have a maverick temp probe that I can just leave in. Those videos say not to open the lid at all1 ·
