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Re: White oak charred bourbon barrel smoked Peach Butt
I did. Sent 4 pounds out to neighbors, keeping the rest here. It turned out awesome, the bark had a spicy, smokey, salty, sweet flavor similar in texture to a soft taffy, the meat was juicy and deli…1 · -
White oak charred bourbon barrel smoked Peach Butt
Turning out fine, neighbors across the street could smell the cook. 10lb at start, 15 hour cook. Going to feed some neighbors tonight.1 · -
Re: Bourbon Barrel Tendeloin
I used three probes to manage the the temp, since I had 5 people at our home for dinner, all with different preferences on how they wanted their meat prepared, from rare to well done. I probed both …-1 · -
Re: Bourbon Barrel Tendeloin
Thank you Johnny, hoping all is well, and hoping you had a slushie or two today.0 · -
Re: Bourbon Barrel Tendeloin
Thank you Frank, hoping all is well. Got to do the MLB tour today thanks to my future DIL, who is working for Louisville Slugger. Held the originals of some of the greatest that ever played the game…1 ·
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