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  • What are you making for Mother’s Day?

    I’m slightly in the dog house- Mother’s Day tomorrow and wife’s birthday is Monday and I have a flight overseas tomorrow at noon🤔 So we are celebrating tonight- cooking a prime tenderloin, some zucc…
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  • Re: Soft Shell Po Boys

    Post of the year in May- my absolute favorite season. for an alternative have you tried them grilled?
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  • Re: I am back

    Sam- glad to hear you are on the mend and I mirror the welcome back. Hard to beat a good spatchcock chicken or go low and slow with some pulled pork. But if It were me- Pizza!
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  • Re: Golf Between Baltimore and Myrtle

    Mid-pines is a classic pinehurst course with the dome shaped greens. Usually run decent deals and will pair a round with a night in the lodge. Pine needles is their sister course. Mid Pines is short …
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  • Re: Butt Blast 2019

    thanks to all the organizers and cooks- a massive amount of work to pull all of this together. It was nice to finally meet many of you and sample some amazing food. Safe travels home
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