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Re: Dome Temp Question
Most temps quoted here, if not specified, are dome temps. That's the temp every Egg comes with.2 · -
Re: My first brisket tonight
If you finish early and want to keep for lunch , wrap in foil, wrap in towels and put it in a cooler. I've kept brisket hot for 6 hours with FTC.1 · -
Re: No egging for me. OT
Heal quickly and get back to Egging soon.1 · -
Re: Too much unused lump left over...
I have a lot less left after a 2 hour pizza cook than I do after a 24 hour 225 degree low and slow. You only need a very small amount of coals burning to keep 225, where as with a full on burn pizza,…2 · -
Re: OT, OT Natural Gas leak.
You got lucky. Can't believe it took an hour. My neighbor thought he smelled gas and called 911. Within minutes, the whole block was evacuated, with fire and police response from 3 different tow…2 ·
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