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Tjcoley

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  • Re: Question for Turbo Cookers

    TjcoleyTjcoley
    Turbo or low and slow, no sauce. If I'm going to spend 6-12 hours smoking the meat, no need for sauce. If you want the sauce flavor, you can put it on a hot dog and it will taste the same.
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  • Re: Any news on minimax availability?

    TjcoleyTjcoley
    If you've had a flashback blow out the bottom vent while wearing shorts, you won't cook without a bottom screen. All I lost was leg hair, but with no screen could have been worse.
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  • Re: First winter mold!!!!!! help please

    TjcoleyTjcoley
    Cook all year round and mold is not an issue. After a messy cook, like a pork butt, let it go for 20 minutes or so to burn off all the grease and crap before you shut it down, 
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  • Re: Clean burn gone wrong. Help!

    TjcoleyTjcoley
    Sounds like you have fused your gasket. Try and start a fire through the bottom vent, to warm things up, then see if you can get a putty knife in between dome and bottom. You should be able to get th…
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  • Re: Accessories

    TjcoleyTjcoley
    The one must have is a good thermometer, for checking doneness of your cook. Thermopen by Thermoworks is the favorite here. Then start cooking and learning the Egg. Other stuff will accumulate as you…
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