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Re: What Are You Chef-ing Tonight, Dr?
Jerk chicken with some coconut ginger rice (stuff is really good!) and green beans. Green beans were just salt, pepper, and garlic. I cut the chicken breast in half for time, wish it was thighs but b…8 · -
Re: OT - What are you doing right now?
I’m not huge on NFL but this is good stuff, very entertaining. I heard about it last week tuned in for the first time tonight too.0 · -
Re: Using the correct spice
Also good on fish!1 · -
Re: Life cycle of a LBGE nest when outside all the time-
We are in Alabama and I have our LG in a nest on our covered back porch. Don’t have to worry about rain unless it’s blowing sideways. I’ve had it in a nest probably 4-5 years with no problems. The gr…1 · -
Re: Seafood Au Gratin Recipe Anyone??
Thanks @caliking and @nolaegghead I ended up using the coquilles saint Jacques recipe for the most part. Changed up a few things and used shrimp and blue crab meat. Anyhow, the wife said she really l…4 ·
