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Re: My attempt at Galbi off my minimax
I used Maesilaek as that was an option and I figured it was more authentic and used a 1/4 of a kiwi as the tenderizer which obviously wasn't enough. Actually as I go to look at the bottle I jus…1 · -
Re: Sorta OT - Interesting comparison between a $25, and a $600, blender
God I love overkill. You guys get me. Someone please get the $2800 blender2 · -
Re: Serving roast beef at a party. Transport/Slicing question
@fishlessman has you on the right track, just be careful with how you rig the sous vide in the cooler. I've lost a circulator to it dropping into the cooler before.1 · -
Re: Grill Grates
Some people love the sharpie looking grill marks, but I agree with @SonVolt I do not like the way grill grates leaves the bulk of my meal totally pale and steamed.2 · -
Re: Lump Question-Jealous Devil
I bet it's great for that. Since it smokes like the devil.1 ·
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