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Re: 48 hour cold fermented pizza dough ... yep ... with homegrown arugula
Did another one of these tonight, using a dough ball I froze last time. Same result … this is a winner. Served with home grown arugula, rocket and basil4 · -
Re: OT - Family dinner
Amazing! What are the individual dishes?1 · -
Re: “Viral” Party Ribs
Interesting approach, were they as moist as cooking as a rack? And agree with the money shot comments.1 · -
Re: Boneless short ribs bbq style
Delicious … and we’re driving a butcher this weekend that does epic ribs.1 · -
Re: Roasted chicken, potatoes au gratin, fried cabbage and Mediterranean salad
Another outstanding cook. Te chicken looks on point.1 ·
