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Sonny3

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  • Re: OT - What are you doing right now?

    Sonny3Sonny3
    Last night's Ribeye dinner was a great success, now I am just sitting around with coffee and the paper waiting for time to leave. My wife and I are heading over to Daytona Beach this afternoon f…
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  • So Simple Yet So Dang Good - I love these eggs

    Sonny3Sonny3
    Very simple meal tonight. My wife's son brought over 5 really nice Ribeyes. I cooked corn in the husk and baked white and sweet potatoes raised direct first. Then when they were just short of be…
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  • Re: Stall!

    Sonny3Sonny3
    Too late for that last tip about the CC. Seems I have had to ask for a replacement, melted the edges and it won't swipe anymore. Been on a spending spree since finding this place. But it is a g…
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  • Re: Stall!

    Sonny3Sonny3
    Thanks for posting this link. It is a wealth of info for an egg noobie like me. When I cooked my first butt the other day I hit the stall around 165. Thinking back to many of the threads I had read …
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  • Re: OT - I'm in the club now!

    Sonny3Sonny3
    I have one of those too. But mine is only about a year old. I carry it in my RV, but lately I have been thinking about putting it on the back porch. Then again the call to just put a Blackstone in t…
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