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Re: Smoking a prime brisket at the NOLA KOA tomorrow
Man that is too cool. Can you use the vertical by itself for smaller cooks or is that just to hold/warm?1 · -
Re: Chicken Salad - favorite "secret" ingredient?
That is interesting @Dredger. I made turkey salad with leftover thanksgiving turkey and it was really good. I just did it because I had a ton leftover and I feel like it keeps better submerged in th…1 · -
Re: What kind of mozzerella do you use on pizza?
As someone mentioned maybe using a blend would be a good compromise. Here is a video on how to make a 3 cheese blend. It is pretty complicated so you may have to watch it a few times. https://www.you…4 · -
Re: Dang it! My oldest turned 14 today. Birthday dinner.
Looking good. It is pretty cool that your son wants to make his own taters for his birthday. That is one cool young man. My son turns 14 next month. Not my oldest...my oldest daughter turned 16 in Ja…1 · -
Re: My trailer smoker has started being built!
Especially when there is a mud mixer involved.3 ·
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