Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: Another flat iron fajita night.
Yeah I think I could eat one of those just about every day.1 · -
Re: Cook time question.
As long as they are not touching it is basically the same as cooking 1 butt. There is a small amount of additional time for the egg to "recover" after adding the cold meat, but IMO this is …1 · -
Re: OT - Coming To A City Near You
They have service in 30339...Vinings, Cumberland Mall. I bet they pull service when the new stadium is built. What an epic cluster**** that is gonna be.1 · -
Re: OT - Coming To A City Near You
That is really cool...but I'm not getting my hopes up out here in the burbs of Atlanta. In Seattle they deliver alcohol.1 · -
Re: Rubs: MSG
If only we had some sort of organization who's responsibility was assessing the safety of food. http://www.fda.gov/Food/IngredientsPackagingLabeling/FoodAdditivesIngredients/ucm328728.htm2 ·
Friends
Following 3 people
Followed by 4 people
