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Re: What time would you...
I agree with Chubbs that there is no reason to plan for a really long FTC and just makes the timing more complicated. FTC is not a necessary step but a great tool to have to hold the brisket if it fi…1 · -
Re: Okay I need some help. Pulled beef...
Follow this recipe and the problem is solved. It doesnt really matter what kind of liquid you use. http://www.thewolfepit.com/2009/10/pepper-stout-beef.html?m=12 · -
Re: Two tier rack
You could look at some options from Ceramic Grill Store. Note this is in no way affiliated with ceramic grill works. https://ceramicgrillstore.com/ If you are looking for something a bit cheaper I ha…2 · -
Re: Mini Max vs. Mini
Small!1 · -
Re: Minimax ????
Honestly there is really no need. Most people leave their eggs out in the elements. The problem I would have is it takes a long time to cool down, so you have to wait 2 hours before you can put the c…2 ·
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