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Re: Korean BBQ Tacos
Man those look stellar. I agree with @Texaswig- cutting across the grain, especially with skirt, makes a much easier bit because the slices pull apart. Your knife can cut straighter than I can draw a…3 · -
Re: Philly Cheesesteak...a how to
I have learned that it is best to just refer to it as a "steak and cheese sandwich" so you don't piss off Philadelphians.2 · -
Re: 'Aging' in the vacuum pac
Hopefully some of the experts will chime in, but for the rib-eye I would take it out of the cryo and dry it for a couple of weeks. I don't expect you will see any real effects of dry "aging…1 · -
Re: FAKE NEWS!!! OT OT OT
So I giveth unto thee toilet paper, so thoust can wipeth thy unclean arse.2 · -
Re: Tonight's cook...this is one of my favorites.
Great color on that meatloaf! The veggies look good too, but that sure is a small serving of mashed potatoes.3 ·
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