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Re: Brisket on a stick
Oh man. How humbling!1 · -
Re: Boring old pizza.
I start them on parchment paper and pull that out after a few minutes. The whole cook may be 8 minutes or so. It doesn’t take long, and yes I rotate them because the back of the Egg cooks much hotte…1 · -
Re: Prime Rib for 200?
Oh. Well that sounds tasty1 · -
Re: Pork Butt Advice Needed
I’m always amazed when I hear people talking about 18+ hour cooks for pork butts. I run 250-300 and have never had one take longer than 10 hours. I regularly cook 6 at a time in my XL and I see no ne…1 · -
Re: First time making ribs
I’ve found that 2 hours wrapped is way too much. I’d say an hour, tops. It’s all in what you like, though. I prefer a little tug when I bite, so fall off the bone is overcooked, in my opinion. Master…3 ·