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Re: New Orleans BBQ Shrimp recipe?
Nice work buddy! Mr. B's has some really good BBQ shrimp. Anytime I have a dish that calls for butter and Worcestershire, I err on the butta side and cut back on the L&P.1 · -
Re: SMOBOT or NOT
Smobot is the way to go. Feel free to PM me if you need details. I have experience with a blower unit prior to my Smobot. No comparison!1 · -
Re: Gift from My Bride
Yep, and I have been doing so for the last 10 or so years. The problem with the natural shell is that they are imperfect, they don't sit right on the grill, in many cases they allow the butter m…1 · -
Gift from My Bride
Man, I really love these. Can't wait to use them. They are made of what appears to be clay and appear to be nice quality.9 · -
Re: Smobot-Another Success
@alaskanassasin Fow low temp ~3/4" works for me higher temps like 350-400, about halfway open works for me. Don't get all caught up in the "open all the way" theory. I just bought…2 ·
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