Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch
  • Re: Your favorite smoke.

    While I don’t have an electric smoker like yours I too love Adler wood for smoking salmon!!! Though it has been a few years since I have been able to find a reliable* and reasonable* source! So when …
    ·
  • Re: Egg retailers

    We had 3 dealers - and one sponsored eggfests for 14 years - but all are gone now - ACE stores are all over this area! Not the same thing service-wise as a family owned business that's for sure!
    ·
  • Re: Picanha again...

    Thanks - while the file also went to my downloads folder It was tiny - and I kept trying to enlarge it but it became more and MORE BLURRY! So...Jay...do you mind just cutting to the chase and simply…
    ·
  • Re: Anyone in the Dunlap or Peoria, IL area want Peach tree wood?

    SCOTT is his name!!!
    ·
  • Re: Pork Belly - Yum!

    Many times now I have done “burnt ends” using a pork belly cut in squares and buried in bbq sauce and lots of butter in a disposable pan but your method seems interesting!
    ·
Avatar

Friends

Followed by 85 people
CarolinaCrazy
mgd_egg
AKLEINUSMC
chupacabra
GRE1
Ievdds
Sammi
CAT Seller
RICHIED777
ILL--EGGER
Eggdam
Bentgrass
beerguy
piney
troutbum
Ladeback69
DaveRichardson
Scottborasjr
nicklentini1
mags3311
Spydermunky
kcw
wmrrock
Hubris
UrbanForestTurnings
SouthernSmokin
Jackh
RollTideRob
RCUSA86
TN_Sister_State