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  • Re: Much better than yesterday...

    Ohhh, that is some major repair work ahead! I'm just happy you and Kathy weren't hurt!
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  • Re: 3-2-1 baby back ribs dried out

    Slapping my head repeatedly...3 major errors on my part...this is the foolproof method shared years ago by JSlot - not JSlott (error #1) this was for St Louis style spare ribs NOT baby backs (error …
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  • Re: Plate setter

    Many ways to get there and honestly,what works best IMO is what YOU like. For me a plate sitter legs UP, then a grate resting on the 3 legs and then either a BGE pizza stone on the grate..,OR a pizz…
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  • Re: I'm not Cajun, but may want to be!

    I try to avoid Amazon as much as I can. When I went directly to the maker they don’t sell direct, but referred me to Cajun Grocery. They were out of stock and not sure when they would have it again.…
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  • Re: XL vs Large egg

    Just curious what questions did that salesperson ask you and what were your answers (since they don't jive with this reply) which led him or her to advise you to go XL? Personally I think you w…
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