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  • Re: How to clean a Smokeware Cap!

    Hmmm, you guys who haven't cleaned yours either haven't had them too long or don't use much wood to smoke with! UNLESS newer ones have much closer tolerances than the older ones! I…
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  • Re: BBQ Apron suggestions anyone

    Any of us who have known you all these years know what a terrific guy you are! I bet DOW forgave you umpteen times over!
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  • Re: Egghead Forum Header Photo

    No offense meant, but eggs are not painted. After the pieces of “greenware” have been fired then they are cooled and then coated with a liquid glaze and then they are re-frired. BTW “greenware” is a…
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  • Re: Fire bowl keeps cracking

    Same as the others said - there’s no reason to quit using a cracked fire ring nor fire box. My large was in 7 pieces and in spite of having a new one on hand I kept using it. The rationale isn’t for …
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  • Re: Newbie! Help! Huge grease fire

    I always wrap the top side of my plate setter with a piece of HD aluminum foil. I replace the foil after each use. That way the PS stays cleans and there is no need to burn off the old crud and there…
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