Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: What are you eating… right now?
OH!!! What a friggen flashback that caused!!! when I was a patrol boy (anybody else even remember that “honor”?) On a very busy street 5 blocks from my grade school… my fellow patrol boy and I seldo…6 · -
Re: What are you eating… right now?
Right now? Milk Duds!!! I hadn't had them since I was preteen in the early 1950's at the Saturday matinees featuring Superman or sappy western. A couple weeks ago something prompted my memo…4 · -
Re: Cherry smoked reverse seared cote de boeuf … interesting
Be EVER thankful that your teenage daughter even likes anything you egg! I personally know two guys whose snow flake daughters got so bitchy that their mother threatened divorce unless he gets rid o…3 · -
Re: Looking for recipes to cook on the BGE to satisfy the “Munchies”
Sorry…I had not noticed before now that this was a weight watchers forum…1 · -
Re: Turbo Butt
Thanks for your feedback which goes to confirm once again that the egg is capable of working its magic using the turbo butt method. Glad you have joined our turbo camp!1 ·
Friends
Followed by 85 people
