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Thank you. Man they’re wicked good little dry because of the low fat content and because I overcooked em on purpose but the Meater without a doubt would’ve had me serving at a perfect temp. … (View Post)
Definitely, probably the wrong use for my new Meater+ but wanted to give it a whirl since I just got it. Says it’ll be done in a half hour, don’t think so Tim but probably not too far off. (View Post)
Been forever since I’ve smoked some sticks on the egg. So long, I’ve forgotten how long I smoke them for. These ones are fresh and about a solid 1/3 of a pound a piece(chorizo, greek chicken, chicken… (View Post)