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Re: Simple smoked turkey- stuffed or spatchcock?
Took right under 2 hours. She was just a micro bit still frozen. Smells dang good!3 · -
Re: Whiskey Sour
So good with the egg whites. The alcohol cooks it if you crack an egg into your shaker.1 · -
Carne Asada
Did a little carne Asada last night for my buddy. He’s throwing it in a chili for work but before it gets lost with the hamburger and moose meat I had to do a little taste testing. Came out damn good…15 · -
Re: Cool lookin BGE shirt - or so I thought
https://www.ducgshop.com/amazing-tee-i-dont-always-cook-outside-big-green-egg-shirt/?sku=22-115-1167215-254&gclid=EAIaIQobChMIypWOyb6m8wIVF02GCh05yAMQEAQYASABEgLrxvD_BwE1 · -
Re: Oklahoma onion burgers FTW again!
I can’t get enough if the onions either. There’s something about paper thin slicing sweet onions and cooking them up. They almost create a French onion sauce.3 ·
