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Beef tenderloin
Trussed with the thinner end folded over. Seasoned with Kinders Santa Maria, some Montreal Steak, and additional fresh ground pepper after some mustard binder. Then smoked with pecan at 250F until 12…18 · -
Re: Meat slicer brands
Yep, I was trolling. Thought someone would have said something sooner, haha.2 · -
Prime tri-tip
Got a prime tri-tip from Costco. Smoked at 225F with pecan until rare doneness about 125F in the middle, then seared at 750F 60-90 seconds per side. Finished medium rare in the end. Really fantastic …11 · -
Re: Hatch Chillies
I have these plates on my car! The 505 company products are pretty good. I often resort to these when my annual frozen stash runs out. Like most regional produce, there’s several varieties lumped in…3 · -
Re: Hatch Chiles Rellenos
@Botch, correct I do work at SNL.1 ·
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