Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: Brisket Camp in NOLA!!!
To say I am incredibly jealous would be like saying the universe is kinda big. I'm glad you all had a good time. And I hate you. :)2 · -
Re: Smokeware Chimney Cap Question
Nope. For me, the ceramic closes it down much faster than the SS. Clearly I am in the minority.2 · -
Re: Turbo Thoracic Cage
These posts are so important. It let's everyone know that we ALL occasionally screw up, not every cook is a home run...and that's okay! Thanks for keeping it real. :)1 · -
Re: Stuffed Pork Shoulder and Lamb
As always, looks awesome, sir. Three questions and please excuse my ignorance if the answers seem obvious: was that a boned butt that you butterflied? Why did you cook it over a water pan? Have you c…2 · -
Re: Chile out tonight! :)
Round one is over. On to round two. (Jiminy Christmas Grandpappy gets hot with his lid open!)1 ·
Friends
Following 3 people
